For my last night in town, where else would I go but
Ristorante Netti. Zia and I headed downtown tonight, and for the first time
this summer, I ordered my favorite pizza, the Scorpion. It has salsiccia
piccante (similar to pepperoni), mozzarella, caciacavallo (sharp provolone),
and pepperoncino (hot pepper infused olive oil). It was delicious as usual. I
started off with an insalata di polpo (octopus salad), and had a portion of
their homemade tiramisu, which was out of this world.
