While walking around Milan today, I got a little hungry. The
airplane food just didn’t hold me over. So I stopped at a Pizzeria and grabbed
a slice of pizza with a light flakey crust, stuffed with prosciutto cotto
(cooked ham) and mozzarella. It tasted as good as it looked.
Tonight we stayed in and went to Il Canneto, a Michelin-rated
restaurant in our hotel. We liked it so much the last time we went there in
2015 that we ordered the same thing this time. Mom had tagliatelle alla
Bolognese, and I had the veal Milanese. I also had some grilled veggies. For
dessert, we had a ball of tiramisu. Once again it proved to be a great choice.
