For pranzo (lunch), I scarfed down an Italian 5-buck lunch
(5 Euros actually – so like a $6.50 lunch) of cozze al vino bianco (mussels in
white wine sauce). Being a seaside town where anyone can go out to the offshore
rocks in the morning and pick free mussels, the delicacy is cheap in this area.
And they are melt in your mouth delicious.
